The U.S. EPA has announced new regulations that impact commercial refrigeration equipment. Bush Refrigeration is providing this notice to help our customers prepare. What’s Changing? Beginning January 1, 2026, it will be illegal to install new refrigeration systems that use...
Your walk-in unit’s doors are the gateway between the outside world and the storage of your valuable inventory. Walk-in doors are subject to a lot of wear and tear from employees and customers alike so it is important to regularly inspect them for damage.
The door of a walk in unit tends to receive the majority of the daily wear and tear that happens over the lifetime of your cooler or freezer. While it is easy to disregard door hinges, handles, and gaskets as insignificant door fixtures, it is actually extremely important to protect and maintain these items.
The right refrigerator is vital in the success of your floral business. You may think you can simply use a standard commercial refrigerator for your cold floral storage. This is actually not the case. Flowers need high humidity and gentle airflow to remain fresh and beautiful.
When it comes to increased efficiency and food safety and decreased food waste, a blast chiller or freezer can be a huge advantage to your business.
At Bush Refrigeration we offer many different types of pizza prep tables, sandwich and salad prep tables, as well as refrigerated chef bases.
